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Hazel's Apple Crisp Recipe

Name: Hazel's Apple Crisp
Ingredients: 6 c. apples, sliced; 1 tbsp. lemon juice; 2 teaspoon cinnamon; 1/2 c. sugar; 1 c. brown sugar; 1 c. flour; 1 c. quick oatmeal; 1/2 teaspoon soda; 1/2 teaspoon salt; 1/2 teaspoon baking pwdr; 1/2 c. butter

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.52 view details

6 c. apples, sliced
1 tbsp. lemon juice
2 teaspoon cinnamon
1/2 c. sugar
1 c. brown sugar
1 c. flour
1 c. quick oatmeal
1/2 teaspoon soda
1/2 teaspoon salt
1/2 teaspoon baking pwdr
1/2 c. butter

Directions

Peel and slice apples, place in buttered pan. Sprinkle with lemon juice, cinnamon and sugar. Combine flour, oatmeal, brown sugar, soda, salt and baking pwdr. Fold in melted butter. Sprinkle this mix over apples. Bake in 9 x 13 inch pan at 325 degrees for 35 min till apples are done. Makes 12 servings.

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Amount Per Serving	%DV
Serving Size 134g
Recipe makes 10 servings
Calories 317
Calories from Fat 87	27%
Total Fat 9.98g	12%
Saturated Fat 5.96g	24%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 252mg	11%
Potassium 152mg	4%
Total Carbs 56.53g	15%
Dietary Fiber 3.1g	10%
Sugars 38.52g	26%
Protein 2.69g	4%

Hazel's Apple Crisp Recipe

Ingredients