Grilled Red Pepper Pizza Recipe

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2 votes | 433 views

Enjoy with Love,

Catherine

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $1.11 view details

Directions

  1. Preheat oven 350 degrees:
  2. Heat griddle and drizzle a little olive oil. Place sliced peppers, onions, garlic, basil, tomatoes and capers on griddle. Grill veggies until onions are a beautiful golden and the peppers are slightly charred. Give veggies a few good dashes of red pepper flakes.
  3. Work dough gently to desired size, do not overwork. Dust pizza pan with corn meal and top of pizza dough with a little corn meal. Dip your fingers into a little olive oil and gently go around the perimeter of the pizza. Gently dust the edges of your pizza with the sesame seeds.
  4. Top pizza with veggies and grated Romano Cheese.
  5. Bake about 25 minutes or until the pizza has reached a beautiful golden color.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 8 servings
Calories 41  
Calories from Fat 10 24%
Total Fat 1.19g 1%
Saturated Fat 0.64g 3%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 58mg 2%
Potassium 208mg 6%
Total Carbs 5.89g 2%
Dietary Fiber 1.7g 6%
Sugars 3.5g 2%
Protein 2.12g 3%
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