Grilled Bratwurst Recipe

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0 votes | 766 views
Servings: 6

Ingredients

Cost per serving $1.17 view details

Directions

  1. Place bratwursts, beer, onion, peppercorns, and cloves in a 3-qt saucepan. Simmer for 20 min. Drain.
  2. Grill bratwursts 2 to 5 inches from charcoal about 10 min, till browned. Sprinkle with water to create a crisp skin. Serve in hard rolls with Dusseldorf-style mustard.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 6 servings
Calories 297  
Calories from Fat 103 35%
Total Fat 11.53g 14%
Saturated Fat 4.61g 18%
Trans Fat 0.0g  
Cholesterol 22mg 7%
Sodium 331mg 14%
Potassium 171mg 5%
Total Carbs 33.89g 9%
Dietary Fiber 1.7g 6%
Sugars 1.72g 1%
Protein 10.09g 16%
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