French Style Roast Beef Recipe

• 3 lb boneless chuck or possibly rolled rump roast
• 6 whl cloves
• 1 x bay leaf
• 4 c. water
• 2 med onions, quartered
• 2 stalk celery, cut 1in pcs
• 5 x peppercorns
• 1 tsp salt
• 1 tsp thyme
• 1 lrg clove garlic
• 4 med carrots, quartered

Directions