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Ingredients
- 5 dl milk
- 2 eggs
- 1 dl wheat flours
- 1,5 dl graham flours
- 1 tea spoon baking powder
- 0.5 tea spoon salt
- green or black olives
- garlic cloves in chili marinad
- chervil
Directions
- Whisk milk and eggs.
- Mix up the dry ingredients and add them.
- Put the dough in the dish (30 x 20 cm).
- Place some olives and garlic cloves in the dough and sprinkle some chervil over the dish.
- Bake the pancake in 200 C /400F/Gas 6 for about 25 minutes.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 118g | |
| Calories 159 | |
| Calories from Fat 106 | 67% |
| Total Fat 11.82g | 15% |
| Saturated Fat 3.14g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 372mg | 124% |
| Sodium 2856mg | 119% |
| Potassium 137mg | 4% |
| Total Carbs 2.31g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.81g | 1% |
| Protein 11.44g | 18% |
