Apple Oat Pancakes Recipe

click to rate
0 votes | 1758 views
Servings: 5

Ingredients

Cost per serving $0.10 view details

Directions

  1. Preparation Time:0:30 In medium bowl, combine rolled oats and water; let stand 5 min.
  2. Meanwhile, heat large nonstick skillet or possibly griddle tomedium high heat
  3. (375F). Grease lightly with oil. Add in remaining ingredients to rolled oats mix; stir just till all ingredients are moistened. (Batter will be thin). For each pancake, pour 1/4 c. batter into warm skillet. Cook 1 to 1 1/2 min, turning when edges look cookied and bubbles begin to break on surface. Continue to cook 1 to 1 1/2 min or possibly till golden. Serve with syrup, if you like. 15 (4-inch) pancakes; 5 servings
  4. Note: use low-fatBisquick if you prefer.

Toolbox

Add the recipe to which day?
« Today - Dec 22 »
Today - Dec 22
December 23 - 29
Dec 30 - Jan 05
January 6 - 12
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 245g
Recipe makes 5 servings
Calories 391  
Calories from Fat 6 2%
Total Fat 0.68g 1%
Saturated Fat 0.12g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 81mg 3%
Potassium 50mg 1%
Total Carbs 100.04g 27%
Dietary Fiber 1.2g 4%
Sugars 59.21g 39%
Protein 1.12g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment