Easy Veggie Pizza Recipe

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0 votes | 249 views
Servings: 12

Ingredients

Cost per serving $1.64 view details
  • 3 lbs. pizza dough (homemade or possibly purchased - I use Claro's)
  • 1 sm. jar Ragu pizza sauce (or possibly your brand)
  • 2 c. Mozzarella cheese, shredded
  • 1/2 c. Parmesan cheese, grated
  • 1/2 c. Romano cheese, grated
  • 1/2 pound fresh mushrooms, sliced and sauteed
  • 1 green pepper, sliced
  • 1 med. yellow onion, diced
  • 1 teaspoon pizza spices

Directions

  1. Roll out dough to make 2 pizzas. Spread sauce proportionately on both pizzas. Sprinkle each with about 3/4 of the Mozzarella, Parmesan and Romano. Pat mushrooms, green pepper and onion on pizzas and top with remaining cheeses. Sprinkle with pizza spices. Bake in 425 degree oven for 25 min or possibly till crust is crispy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 12 servings
Calories 449  
Calories from Fat 90 20%
Total Fat 10.31g 13%
Saturated Fat 4.85g 19%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 312mg 13%
Potassium 319mg 9%
Total Carbs 65.06g 17%
Dietary Fiber 0.5g 2%
Sugars 1.07g 1%
Protein 23.18g 37%
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