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Add a photoServings: 6
Ingredients
- 1 pkg. lemon cake mix (18 ounce.)
- 1/2 c. butter, softened
- 1 egg
- 8 ounce. cream cheese, softened
- 1 (16 ounce.) can lemon frosting
Directions
- Oven 350 degrees. Combine cake mix, butter and 1 egg in mixer bowl. Mix well. Press into bottom of greased 9 x 13 inch baking pan. Blend cream cheese and frosting in mixer bowl. Reserve 1/2 c. for frosting. Add in 2 Large eggs to remaining frosting mix. Beat for 3 min. spread over mix in pan. Bake for 30 min or possibly till golden brown. Cold. Spread frosting mix over top. Cut into bars. Makes 3 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 6 servings | |
| Calories 275 | |
| Calories from Fat 255 | 93% |
| Total Fat 29.01g | 36% |
| Saturated Fat 17.24g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 113mg | 38% |
| Sodium 241mg | 10% |
| Potassium 67mg | 2% |
| Total Carbs 1.61g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.28g | 1% |
| Protein 3.32g | 5% |
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