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Easy Cheesy Lemon Bars Recipe
by CookEatShare Cookbook
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1 vote | 208 views
1 review | 0 comments
 

Ingredients

Cost per recipe $4.78 view details
  • 1 (17 1/4 ounce.) pkg. Pillsbury lemon cake mix
  • 1/2 c. butter, melted
  • 1 egg, slightly beaten
  • 1 (13 1/2 ounce.) pkg. Pillsbury lemon frosting mix
  • 2 Large eggs
  • 1 (8 ounce.) pkg. cream cheese, softened

Directions

  1. Combine cake mix, butter, and 1 egg. Mix with fork till moist. Pat into greased 13 x 9 inch pan on bottom only. Blend frosting mix into cream cheese. Reserve 1/2 c. of cheese and frosting mix. Add in 2 Large eggs to remaining frosting mix. Beat 3 to 5 min. Spread over cake mix. Bake for 30 to 40 min in 350 degree oven. Cold; spread with reserved frosting mix.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 482g
Calories 1793  
Calories from Fat 1619 90%
Total Fat 183.89g 230%
Saturated Fat 106.47g 426%
Trans Fat 0.0g  
Cholesterol 1097mg 366%
Sodium 1581mg 66%
Potassium 531mg 15%
Total Carbs 10.4g 3%
Dietary Fiber 0.0g 0%
Sugars 8.45g 6%
Protein 32.35g 52%
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Reviews

  • Reply
    Michella Vincent
    May 2, 2010
    My mom used to make these when I was a kid! I am thrilled that I found this recipe and can't wait to share it with my kids and grandkids!
    I've cooked/tasted this recipe!

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