Best Ever Waffle's Recipe

click to rate
0 votes | 867 views
Servings: 4

Ingredients

Cost per serving $0.58 view details

Directions

  1. Dissolve yeast in 1/2 c. hot water.
  2. Scald lowfat milk and cold.
  3. In a large mixing bowl, beat Large eggs well, then add in other ingredients.
  4. Stirring till mix is blended. Then beat till the batter is smooth.
  5. The batter may be stored in a large fruit juice container so which it does not rise over the top.
  6. This will keep in refrigerator for a long time.

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 306g
Recipe makes 4 servings
Calories 698  
Calories from Fat 282 40%
Total Fat 31.88g 40%
Saturated Fat 3.72g 15%
Trans Fat 0.7g  
Cholesterol 110mg 37%
Sodium 673mg 28%
Potassium 352mg 10%
Total Carbs 84.79g 23%
Dietary Fiber 2.9g 10%
Sugars 13.08g 9%
Protein 17.57g 28%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment