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Deviled Turkey Breast Recipe

Name: Deviled Turkey Breast
Ingredients: 1 turkey breast; 1/2 teaspoon salt per lb.; 2 tbsp. black pepper; 2 tbsp. sage; 2 teaspoon curry pwdr; 2 teaspoon garlic pwdr; 2 teaspoon dry parsley; 2 teaspoon celery seed; 1 teaspoon paprika; 1/2 teaspoon dry mustard; 1/4 teaspoon allspice; 3-4 bay leaves, crumbled

by CookEatShare Cookbook

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Ingredients

Cost per recipe $3.75 view details

1 turkey breast
1/2 teaspoon salt per lb.
2 tbsp. black pepper
2 tbsp. sage
2 teaspoon curry pwdr
2 teaspoon garlic pwdr
2 teaspoon dry parsley
2 teaspoon celery seed
1 teaspoon paprika
1/2 teaspoon dry mustard
1/4 teaspoon allspice
3-4 bay leaves, crumbled

Directions

Mix all dry ingredients together. Rub turkey breast on both sides with vegetable oil. Put dry mix all over oiled breast. Let set in refrigerator overnight. Bake at 350 degrees according to size of turkey breast.

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Amount Per Recipe	%DV
Recipe Size 169g
Calories 309
Calories from Fat 108	35%
Total Fat 12.19g	15%
Saturated Fat 3.17g	13%
Trans Fat 0.0g
Cholesterol 85mg	28%
Sodium 124mg	5%
Potassium 816mg	23%
Total Carbs 20.58g	5%
Dietary Fiber 8.4g	28%
Sugars 1.91g	1%
Protein 33.28g	53%

Deviled Turkey Breast Recipe

Ingredients