Quick and easy Japanese recipes with 400 or fewer calories

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Stir Fried Shitake Mushrooms, Cabbage & Baby Bok Choy Here is a quick and easy stir fry vegetable dish. I love wok vegetables. I usually make them several times a…	Bob Vincent Mar 2012 Intermediate	1 vote 2532 views
Miso Dressing can add more water	jen Mar 2014 Intermediate	1 vote 3579 views
5 Ingredient Rice Bites For this recipe you will need to use ONLY freshly cooked hot rice.Cold rice becomes harder to mold and also it loses its flavour.This can be served…	Saru Nov 2014 Advanced	1 vote 1979 views

Japanese Mum's Chicken Needed a recipe easily doubled or tripled for a dinner party for 15. This should be great. Oh. No worries. I already did! Found it on Food.com	K. Garner Jan 2013 Intermediate	1 vote 1800 views
Tonkatsu Sauce A sauce for Japanese pork cutlets. Used in fried rice, and yokisoba. Would probably go well on a lot of other things too!	Anne Kruse Jan 2011 Intermediate	2 votes 1783 views
Tofu and Peanut Butter Udon Noodles Speedy vegetarian recipe with a fantastic satay-style sauce.	Hungry Jenny Apr 2010 Intermediate	2 votes 2527 views