French recipes with 100 or fewer calories costing less than $2.0 per serving added by professional chefs

Sauce Diable

Serve with my Roasted Loch Duart Salmon with Chanterelle Mushrooms

French Bread by Traditional Yeast Method (no bread machine)

Experimenting with several ways to get a good loaf of French bread without using my bread machine, I am ready…

Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

This recipe is from my latest book and winner of the Gourmand World…

Roasted Pineapple Sauce

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…