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European beans recipes
All recipes » European » Beans
Blue Lake Green Beans with Crispy Prosciutto
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Draeger's Cooking School
Jul 2008 Professional |
3 votes
9534 views
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Toasted Pfoo Almond CookiesNot sure why these are called Pfoo cookies. Maybe because you eat a batch as they are coming out of the oven and scald your mouth. And then you… |
tara cottrell
Jul 2008 Beginner |
1 vote
5507 views
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Braised Lamb with BeansThis is a delicious French country dish. Hearty and heart warming! It is also beautiful to behold and delicious to smell! |
Joyce Leung
Jun 2008 Intermediate |
4 votes
13362 views
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Panna Cotta with BerriesThis is a great light dessert to serve at a dinner party because it can be made ahead of time. And it looks and tastes like it took forever in the… |
markswife
Apr 2008 Intermediate |
2 votes
5535 views
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Italian Green BeansVery simple and fresh dish - served best family style with your favorite pasta or sausage. |
Mihir Shah
Apr 2008 Advanced |
2 votes
7382 views
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BORLOTTI BEAN MINESTRAThese classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese… |
Staffan Terje
Mar 2008 Professional |
4 votes
13613 views
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Lentil Salad with ChevreThis salad looks great presented in a butter leaf lettuce cup with a bit more chevre sprinkled on top. You can also use yellow lentils. |
Michele Grason
Feb 2008 Intermediate |
3 votes
6022 views
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GREEK TRIAGLE PUFFS (TYROPITAS)A wonderful warm spinach puff pastry using muenster cheese and cream cheese instead of the feta. |
Terri Jordan
Feb 2008 Intermediate |
5 votes
18987 views
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Chicken Fettuccini with Lemon-Caper CreamThe presentation of this dish will definitely impress your guests. Serve this up in a big, flat pasta bowl and… |
Terri Jordan
Feb 2008 Intermediate |
4 votes
8841 views
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