Austrian recipes

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White Asparagus with Hollandaise Sauce

White Asparagus with Hollandaise Sauce

This dish brings me back to my Vienna days: white asparagus and potatoes with hollandaise sauce. The appearance…

Frank Fariello
Apr 2010
Advanced
6 votes
2381 views
Salatsauce - Austrian Salad Dressing

Salatsauce - Austrian Salad Dressing

Fresh and delicious. Gives any salad an elegant flavor. This recipe was 'captured' from an Austrian family…

Rocio Herbert
Feb 2008
Intermediate
2 votes
5160 views
Gugelhopf Twister

Gugelhopf Twister

kristy
Jun 2011
Intermediate
2 votes
329 views
buns

buns

for hamburgers, hot dogs, rolls etc.

Korinna
Jul 2011
Intermediate
1 vote
245 views
Swedish Scones

Swedish Scones

Sometimes I manage to sleep a little longer than DH does and when I am really really lucky he prepares these scones for breakfast/ lunch. We like…

Korinna
Jul 2011
Intermediate
1 vote
820 views
Icelandic Fish Stew

Icelandic Fish Stew

This is a traditional icelandic dish served with dark ryebread spread with butter. Read more:…

Korinna
Jul 2011
Intermediate
1 vote
986 views
Birthday Lemon Cake with Chocolate Ganache

Birthday Lemon Cake with Chocolate Ganache

Vegan baking can be a little bit tricky. Sometimes the batter won’t rise, and the result will be more fragile…

Ksenia
Mar 2010
Intermediate
1 vote
934 views
Pork Schnitzel with Rosemary and Lemon

Pork Schnitzel with Rosemary and Lemon

I fresh twist on an old favorite, Wiener Schnitzel. Rosemary and lemon are perfect partners in this recipe.

Nina Timm
Aug 2011
Advanced
1 vote
312 views
Pork/beef goulash with mushrooms

Pork/beef goulash with mushrooms

goulash with pork and mushroom and serving it on pasta is an interesting twist to the traditional way of making…

Peter Brown
Jul 2013
Intermediate
1 vote
373 views
Poppy Seed Roll

Poppy Seed Roll

My absolute favorite.

Korinna
Jul 2011
Intermediate
1 vote
420 views
Rice Bengazi

Rice Bengazi

lovely to make

richard guy
Nov 2008
Intermediate
1 vote
1858 views
Bagels - grammes and milliliters

Bagels - grammes and milliliters

These are made from scratch and taste much better than the ones you buy halfready or from the store. You can…

Korinna
Jul 2011
Intermediate
1 vote
147 views
Juicy Brownies

Juicy Brownies

Thank you G.P.

Korinna
Sep 2011
Intermediate
1 vote
751 views
Patties from the Country Side

Patties from the Country Side

Around september and october lambs get slaughtered here in Iceland and the fresh lambmeat tends to be quite inexpensive in the stores. You can use…

Korinna
Jul 2011
Intermediate
1 vote
231 views
Zuccini (courettes) in wine dough

Zuccini (courettes) in wine dough

This is a recipie from Austria, my mom send it to me yesterday (28th of july 2007) :-) thanks mom!

Korinna
Jul 2011
Intermediate
1 vote
318 views