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Crock Pot Macaroni And Cheese Recipe

Name: Crock Pot Macaroni And Cheese
Ingredients: 8 ounce. (2 c.) macaroni, cooked and liquid removed; 1 tall can lowfat milk; 1 1/2 c. plain sweet lowfat milk; 1 teaspoon salt; 2 c. extra sharp cheddar cheese, shredded; 1/4 c. butter, melted; 2 Large eggs, beaten; Pepper

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.76 view details

8 ounce. (2 c.) macaroni, cooked and liquid removed
1 tall can lowfat milk
1 1/2 c. plain sweet lowfat milk
1 teaspoon salt
2 c. extra sharp cheddar cheese, shredded
1/4 c. butter, melted
2 Large eggs, beaten
Pepper

Directions

Mix together and put in crock pot that has been greased. Cut several slices of cheese and put on top. Sprinkle with paprika. Cook on low for 3 hrs.

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Amount Per Serving	%DV
Serving Size 220g
Recipe makes 8 servings
Calories 300
Calories from Fat 182	61%
Total Fat 20.63g	26%
Saturated Fat 12.08g	48%
Trans Fat 0.0g
Cholesterol 108mg	36%
Sodium 861mg	36%
Potassium 407mg	12%
Total Carbs 14.46g	4%
Dietary Fiber 1.7g	6%
Sugars 11.28g	8%
Protein 14.44g	23%

Crock Pot Macaroni And Cheese Recipe

Ingredients