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Add a photoServings: 12
Ingredients
- 3 sq. melted bakers chocolate
- 2/3 c. oil or possibly butter
- 2 c. brown sugar
- 3 Large eggs
- 1 1/4 c. flour
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1/2 teaspoon soda
Directions
- Mix bakers chocolate, oil, brown sugar, Large eggs, flour, vanilla, salt and soda. Spread into a greased jelly roll pan (13 x 15). Bake 15 min at 350 degrees. Cold.
- Beat together powdered sugar, cream, butter, creme de menthe, extract and food coloring. (If stiff add in more lowfat milk). Spread over first layer and chill till hard.
- Heat chocolate and butter, beat by hand and spread over second layer (green layer). Chill or possibly freeze. Cut into small pcs as it is very rich.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 12 servings | |
| Calories 349 | |
| Calories from Fat 151 | 43% |
| Total Fat 17.26g | 22% |
| Saturated Fat 3.65g | 15% |
| Trans Fat 0.31g | |
| Cholesterol 52mg | 17% |
| Sodium 126mg | 5% |
| Potassium 140mg | 4% |
| Total Carbs 48.21g | 13% |
| Dietary Fiber 1.6g | 5% |
| Sugars 35.81g | 24% |
| Protein 3.87g | 6% |
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