Print
Email
Add a photo
Ingredients
- 1 pkg. brownie mix
- 1/2 c. butter
- 2 tbsp. instant vanilla pudding mix
- 2 c. powdered sugar
- 2-3 tbsp. creme de menthe
- 1 c. sugar
- 4 tbsp. butter
- 4 tbsp. lowfat milk
Directions
- Make brownie mix according to package directions. Cold thoroughly. Blend together butter, pudding mix, powdered sugar, and creme de menthe. Mix thoroughly and frost brownies. Refrigerate30 min. Boil together rest of ingredients for 30 seconds. Remove from heat. Beat in 1/3 c. semi-sweet chocolate chips. Pour over green layer. Store in refrigerator. May be frzn.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 760g | |
| Calories 3301 | |
| Calories from Fat 1284 | 39% |
| Total Fat 145.96g | 182% |
| Saturated Fat 89.71g | 359% |
| Trans Fat 0.0g | |
| Cholesterol 376mg | 125% |
| Sodium 1185mg | 49% |
| Potassium 205mg | 6% |
| Total Carbs 491.6g | 131% |
| Dietary Fiber 0.9g | 3% |
| Sugars 475.29g | 317% |
| Protein 5.54g | 9% |
