The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Creamy Mustard Sauce

Print

Email

Creamy Mustard Sauce Recipe

Name: Creamy Mustard Sauce
Ingredients: 1/4 c. plain yogurt; 2 teaspoon all-purpose flour; 1 teaspoon instant chicken bouillon granules; 1/3 c. lowfat milk; 1 tbsp. Dijon-style mustard

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1199 views

0 reviews | 0 comments

Ingredients

Cost per recipe $0.26 view details

1/4 c. plain yogurt
2 teaspoon all-purpose flour
1 teaspoon instant chicken bouillon granules
1/3 c. lowfat milk
1 tbsp. Dijon-style mustard

Directions

In a small saucepan stir yogurt into flour and bouillon granules. Stir in lowfat milk and mustard. Cook and stir over medium heat till mix is thickened and bubbly. Cook and stir one minute more. Spoon sauce over desired vegetable. Makes 8 one-Tbsp. servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 152g
Calories 91
Calories from Fat 25	27%
Total Fat 2.86g	4%
Saturated Fat 1.82g	7%
Trans Fat 0.0g
Cholesterol 12mg	4%
Sodium 80mg	3%
Potassium 227mg	6%
Total Carbs 10.91g	3%
Dietary Fiber 0.1g	0%
Sugars 7.11g	5%
Protein 5.51g	9%

Creamy Mustard Sauce Recipe

Ingredients