Asian christmas side dishes recipes
All recipes » Side dishes » Asian » Christmas
Wasabi Cream SauceWasabi Cream Sauce |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
9317 views
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Mint chutneyMint chutney |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3605 views
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Chicken Fry made easy!!This is a delicious recipe for simple chicken fry that can be enjoyed as an Appetizer or with rice and rotis. |
Manju Nair
Jul 2010 Intermediate |
1 vote
2903 views
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Tandoori marinaTandoori marina |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3512 views
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vegetarian potato spinach cueryvegetarian potato spinach cuery |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3278 views
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Fish Molee
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Swapna
Nov 2010 Advanced |
1 vote
6171 views
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Gobi AlooFragrant, spicy Cauliflower and Potato dish. |
Jim DeForest
Feb 2011 Advanced |
1 vote
1774 views
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mango sidedishThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
karenrecipe
Mar 2012 Professional |
1 vote
4609 views
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Crabs gravy (Kurle ambat)Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and… |
karenrecipe
Mar 2012 Professional |
1 vote
5069 views
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Curry Leaves And Chili Lala (Clams)Immersed in a thick spicy dark sauce with the inviting aroma of curry leaves. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2937 views
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chili chickenyummy non veg Indian capsicum chicken recipe |
Aparna Anurag
Jun 2013 Advanced |
1 vote
4860 views
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Tomato ChutneyRefreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2603 views
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Stir Fried Chinese Cabbage With PrawnsA "no-sweat" side dish made with Chinese cabbage, prawns, garlic and soy sauce. |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
1968 views
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Mango Pickletangy and spicy taste and perfumed with curry leaves. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
3317 views
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Murgh Makhani (Butter Chicken)A blend of creamy, peppery and natural sour tang from the yogurt into the tender and juicy chicken pieces. |
Navaneetham Krishnan
Nov 2013 Intermediate |
1 vote
3485 views
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