Bbq party salad recipes costing less than $2.5 per serving added by professional chefs
All recipes » BBQ party » Salad
Shabu Shabu saladShabu Shabu salad |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4001 views
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CCB Saladwith cucumber carrot and beetroots this is one healthy and easy to make salad |
sunil k.nayar
Jun 2011 Professional |
1 vote
7344 views
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Zucchini, Yellow Squash & Radish SaladSo colorful, light and refreshing, this goes over well at summer feeds, and helps use up your garden harvest.… |
Salad Foodie
Aug 2012 Professional |
1 vote
3234 views
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POTATO SALAD
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Adrienne Still Waters Raichelle
Sep 2010 Professional |
1 vote
2973 views
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Broccoli Salad
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Chef Smith
Sep 2010 Professional |
2 votes
3520 views
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melon, papaya, chicken sausage saladwith fruits and chicken sausage this is variety salad |
sunil k.nayar
Jul 2011 Professional |
1 vote
3314 views
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Asian Chicken Salad
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Windle Grissett
Jan 2012 Professional |
1 vote
3140 views
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Fresh Garden Salad with Balsamic MarinadeA summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish… |
Salad Foodie
May 2021 Professional |
1 vote
172 views
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Four C ColeslawThis is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change… |
Salad Foodie
Jun 2011 Professional |
1 vote
3629 views
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Blue Cheese Macaroni Salad
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Chef Smith
Sep 2010 Professional |
2 votes
2402 views
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corn kernel and carrot saladone of healthy salad recipe |
sunil k.nayar
Jun 2011 Professional |
1 vote
3523 views
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Asian Style Chicken Salad
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Chef Smith
Feb 2011 Professional |
2 votes
2830 views
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Honey-Lime Fruit Salad
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Chef Smith
Feb 2011 Professional |
2 votes
1576 views
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Easy Broccoli SaladA basic broccoli salad, easy to make and delicious as either an entree or side salad. |
Salad Foodie
Aug 2012 Professional |
1 vote
2600 views
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Horseradish Potato SaladMethod Place potatoes in a large saucepan and cover with cold water. Bring to the boil over medium-high heat. Boil, uncovered, for 20 minutes or… |
Nazzareno Casha
May 2013 Professional |
1 vote
1413 views
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