Easter main dish recipes costing more than $3 per serving

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

Homestyle Chicken Tocino

This is how curing a chicken is like :)

Basic Beef Tapa

Homemade style of beef tapa for the family.

Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks

Paella

Well, it has been a long time coming, but I finally am able to post the long awaited Paella article. There is so much to say about Paella that it's…

Mom’s Stuffed Cabbage

A hearty mixture of beef and pork rolled in cabbage and baked.

Beef Stroganoff Pinoy Style

Got this from one of my newsletters and i find it so good.

Cognac Shrimp Recipe

Delicious shrimp with buttery cognac sauce

Spicy Beef Picadillo

Just like the normal picadillo recipe only that i used ground beef and added chili for spice. Enjoy!

Chicken Casserole Pinoy Style (Pochero)

Another common chicken dish with a little twist of the Filipino taste.

Tuna Penne Pasta

One of the pasta recipes that I enjoy without guilt! :)

Easy Sausage Pierogi Bake

Ken wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand,…

Pancit Guisado Homemade

Yummy rice noodles!

*AMAZING* BBQ Chicken

I am a HUGE bbq anything fan. I've tried tons of different recipes but Filipino BBQ just might be my favorite! This is a def must have recipe in…