Spicy Beef Picadillo Recipe

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1 vote | 3828 views

Just like the normal picadillo recipe only that i used ground beef and added chili for spice. Enjoy!

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Ingredients

Cost per recipe $7.33 view details

Directions

  1. Combine the ground beef, oregano, chili powder, salt and pepper in a mixing bowl.
  2. Heat oil in a non-stick pan. Sauté the onions, bell peppers, and garlic until soft.
  3. Add the ground beef mixture, beef stock. Cover and cook over medium-low heat for 15 minutes.
  4. Add the diced potatoes and carrots. Cover and cook another 15 minutes, or until the potatoes are done.
  5. Add the tomato sauce and olives and peas
  6. Cook uncovered for 15 minutes or until the liquid is fully evaporated, but the meat is still moist.
  7. Sprinke the olive oil on top before serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1510g
Calories 1567  
Calories from Fat 766 49%
Total Fat 85.12g 106%
Saturated Fat 32.16g 129%
Trans Fat 0.0g  
Cholesterol 313mg 104%
Sodium 1839mg 77%
Potassium 4109mg 117%
Total Carbs 105.71g 28%
Dietary Fiber 20.8g 69%
Sugars 29.18g 19%
Protein 96.3g 154%
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