European main dish recipes

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Lasagna with Turkey Sausage from Barefoot Contessa

Lasagna with Turkey Sausage from Barefoot Contessa

Delicious and easy to make

Kelly Christensen
Mar 2012
Intermediate
3 votes
7021 views
Chicken Francaise

Chicken Francaise

This is one of my all time faves, but I don't cook it a lot because I gain 3 pounds just thinking about making it. It is SOOO good though, I allow…

Michael Swiney
Jan 2013
Advanced
3 votes
4633 views
Penne Alfredo with Italian Sausage and Zucchini

Penne Alfredo with Italian Sausage and Zucchini

I had this dish at a local diner and loved it. So I recreated it at home it's an easy tasty dish. It looks…

Denise Sherin
May 2015
Advanced
2 votes
2489 views
Baked ziti with pork ragu

Baked ziti with pork ragu

This is a giant, lusty dish that plays on our basest desires. It has become my go-to entree for large parties of carnivores, especially when cooking…

Chris Patil
Mar 2008
Advanced
4 votes
9352 views
Maltese Stuffed Marrows

Maltese Stuffed Marrows

Very common in the Maltese household, these stuffed marrows are just as good cold. Other recipes use rikotta for the filling but I prefer the…

louise
Feb 2010
Advanced
3 votes
2991 views
Ribeye Steaks Bordelaise

Ribeye Steaks Bordelaise

When you're in the mood for grilled steak, but want to dress it up a little and serve it with a wonderful bottle of Cabernet or Bordeaux, this is a…

John Spottiswood
Oct 2011
Advanced
3 votes
1698 views
Tarte fine au roquefort et aux raisins

Tarte fine au roquefort et aux raisins

Délicieux accompagné d’une salade amère

Michel
Mar 2012
Professional
1 vote
835 views
Lidia's Italy...mama's chicken

Lidia's Italy...mama's chicken

Pollo e Patate della Mamma Chicken and potatoes, cooked together in a big cast- iron skillet until the chicken is crisp and moist at the same…

Chez la mere
Dec 2012
Professional
1 vote
2341 views
Oven baked ribs with sweet and spicy sauce

Oven baked ribs with sweet and spicy sauce

Baking low and slow is the secret to these fall of the bone oven baked ribs complete with wonderful sides.…

Easy Cook - Laka kuharica
Feb 2015
Intermediate
1 vote
1833 views
Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms

Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms

This is a gorgeous dish that's set to impress. Imagine your meat wrapped in mushrooms, foie gras, and lastly…

Blackswan
Dec 2015
Advanced
1 vote
457 views
Gnocchi with artichokes

Gnocchi with artichokes

This is a very simple, delicious and easy to make elegant meal for gnocchi lovers.

Easy Cook - Laka kuharica
Feb 2016
Intermediate
1 vote
373 views
Port Wine / Balsamic Reduction Sauce

Port Wine / Balsamic Reduction Sauce

This sauce was modeled after the amazing balsamic steak recipe from Acqua al Due in Florence, Italy. For any…

rborcherdt
Mar 2008
Intermediate
1 vote
28999 views
Lamb Risotto

Lamb Risotto

I want to call this a "Lebanese Risotto" because I used a lot of the spices and ingredients that are in a lot of the recipes I grew up cooking. So…

Mary Joseph
Jun 2008
Advanced
2 votes
11772 views
MOM'S PASTA AL FORNO (SPECIAL BAKED ZITI)

MOM'S PASTA AL FORNO (SPECIAL BAKED ZITI)

Mom used to make this pasta on special days, like on Holidays and a lot of Sundays. It was a big treat for us.…

LinKev
Jul 2010
Intermediate
1 vote
4775 views
Italian Style Beer Batter for Fish

Italian Style Beer Batter for Fish

This batter is absolutely perfect for any fish and the crunchy delicious coating will leave your family and…

Claudia lamascolo
Feb 2010
Professional
4 votes
2966 views