European main dish recipes

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Pizza Provençal

Pizza Provençal

Classic provincial French bread - Fougasse - with traditional toppings.

Ken Hulme
Jul 2010
Professional
1 vote
1920 views
German Meatballs and Sauerkraut

German Meatballs and Sauerkraut

I have never thought to serve meatballs on sauerkraut until I tasted this. Wow, forget about meatballs and spaghetti ~ this is delish! Perfect for…

Salad Foodie
Sep 2015
Professional
1 vote
1385 views
Pressure cooker beef Stroganoff with pasta

Pressure cooker beef Stroganoff with pasta

Delicious recipe for the famous Russian dish that has been around for several centuries.

Easy Cook - Laka kuharica
Feb 2016
Intermediate
1 vote
1508 views
Baked fish fillets

Baked fish fillets

This is a very good way to eat fish on a portuguese stily. Easy to make and it can be prepared in advance.

nazevedo
Mar 2008
Intermediate
4 votes
15559 views
Spaghetti with Baby Clams & Linguica

Spaghetti with Baby Clams & Linguica

This is a tasty pasta dish. It is quick to make and will serve four nicely. I would have used linguine…

Bob Vincent
Jan 2015
Intermediate
2 votes
2074 views
Braised Lamb with Beans

Braised Lamb with Beans

This is a delicious French country dish. Hearty and heart warming! It is also beautiful to behold and delicious to smell!

Joyce Leung
Jun 2008
Intermediate
4 votes
7595 views
Simple Sole Meuniere

Simple Sole Meuniere

I seem to have a fetish with dover sole right now. It’s so plentiful and inexpensive, I keep looking for different ways to cook it. This easy…

Nancy Miyasaki
May 2009
Intermediate
3 votes
8966 views
Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta

This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends…

John Spottiswood
Jun 2009
Advanced
3 votes
18254 views
Bacon and Avocado Pizza

Bacon and Avocado Pizza

My super talented male whipped this one up for me last night while I was holed up in bed with a broken leg. The thin and crispy pizza base (inspired…

Kate van Hilst
Feb 2011
Intermediate
1 vote
2849 views
Pork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese center

Pork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese center

Pork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese…

Foodessa
Dec 2012
Advanced
1 vote
2652 views
Chicken Francaise

Chicken Francaise

This is one of my all time faves, but I don't cook it a lot because I gain 3 pounds just thinking about making it. It is SOOO good though, I allow…

Michael Swiney
Jan 2013
Advanced
3 votes
4867 views
onion tart

onion tart

Courtesy A kitchen in France Mimi Thorisson

Chez la mere
Nov 2014
Professional
2 votes
2016 views
Port Wine / Balsamic Reduction Sauce

Port Wine / Balsamic Reduction Sauce

This sauce was modeled after the amazing balsamic steak recipe from Acqua al Due in Florence, Italy. For any…

rborcherdt
Mar 2008
Intermediate
1 vote
29346 views
Lamb Risotto

Lamb Risotto

I want to call this a "Lebanese Risotto" because I used a lot of the spices and ingredients that are in a lot of the recipes I grew up cooking. So…

Mary Joseph
Jun 2008
Advanced
2 votes
12056 views
Penna alla vodka (Penne with Vodka Sauce)

Penna alla vodka (Penne with Vodka Sauce)

This 'exotic' variation on the traditional penne all'arrabbiata is always a crowd-pleaser!

Frank Fariello
Feb 2010
Advanced
1 vote
5012 views