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European main dish recipes costing less than $2.0 per serving
All recipes » Main dish » European
Sausage and apple rollsWonderfully tasty, juicy and easy to make sausage and apple rolls. Serve with cooked vegetables topped with garlic butter. |
Easy Cook - Laka kuharica
Mar 2011 Intermediate |
2 votes
2283 views
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Savoy cabbage, potato and sweet potato pattiesVegetable delight, simple and easy to prepare. |
Easy Cook - Laka kuharica
Apr 2011 Intermediate |
2 votes
2664 views
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Baked asparagus with balsamic sauce and bulgurDelicious and healthy dish wonderful in taste and aroma. |
Easy Cook - Laka kuharica
Jun 2011 Intermediate |
3 votes
4148 views
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Wine-braised string beansLight and nutritious meal ideal for scorching summer days. |
Easy Cook - Laka kuharica
Jul 2011 Intermediate |
2 votes
2600 views
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Creamy Penne with SausageCreamy pasta with sausage, tomatoes and rosemary |
Erin S
Aug 2011 Intermediate |
2 votes
1324 views
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Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoesCutlets in aromatic sauce and creamy mashed potatoes. |
Easy Cook - Laka kuharica
Oct 2011 Intermediate |
2 votes
2479 views
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Wrapped meat loafElegant and tasty herbed meatloaf, delicious hot or cold. |
Easy Cook - Laka kuharica
Oct 2011 Intermediate |
2 votes
2567 views
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Easy Broccoli and Cauliflower Gratin
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Hungry Jenny
Mar 2010 Intermediate |
2 votes
3443 views
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Spanish Style Beans and RiceThis vegan adaptation of traditional Spanish Style Beans and Rice is a nice light dish. Plate it with some fresh fruit slices for added color and… |
Rich H
Aug 2011 Intermediate |
2 votes
4344 views
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Balsamic ChickenA simple yet delicious chicken recipe. This only takes about 10 minutes of actual work, plus the marinating and cook time you’ll have an easy… |
Easy Guy Cooking
Mar 2010 Intermediate |
2 votes
3344 views
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Grilled Pork Ribs with Fennel and RosemaryCan be served as an appetizer, part of a small-plate meal, or as a main. Make sure to marinate ribs for 24… |
Nate Appleman
Apr 2008 Professional |
1 vote
6889 views
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
Feb 2009 Professional |
1 vote
4464 views
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Arrabbiata SauceThis easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or… |
Gloria Bass
Mar 2009 Advanced |
1 vote
4069 views
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It's OK to wing it!It’s ok to wing it from time to time…I’m referring to my wings and potatoes. A perfect anytime dinner served with a leafy green salad! |
Maria Filice
Mar 2010 Advanced |
1 vote
1332 views
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Gnocchi and Peas with PestoI opened my freezer this morning and saw peas, some left over uncooked gnocchi and a small container of pesto. Let me show you a little of this and… |
Maria Filice
Mar 2010 Advanced |
1 vote
1274 views
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