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Bake recipes costing less than $2.0 per serving
All recipes » Bake
Banana CakeA delicious way to use over-ripe bananas |
Lemon Squeezy
Mar 2013 Professional |
2 votes
3242 views
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Candy Bar Cookie BarsWow. Delicious and easy to make. If you have a peanut allergy, this one is NOT for you. |
Kelly Christensen
Mar 2013 Intermediate |
2 votes
3488 views
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Skinny Party Turkey MeatloafI call this party meatloaf because it’s fancy enough to serve for company but you really don’t have to wait for company to make this yummy meatloaf.… |
Skinny Kitchen with Nancy Fox
Apr 2013 Professional |
2 votes
7883 views
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Chocolate Zucchini BreadChocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips. |
Robyn Savoie
Aug 2013 Advanced |
2 votes
5404 views
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Incredible Chocolate Chip CookiesWe all know there are many recipes for chocolate chip cookies, with many things added to them. But for a soft,… |
J. Gino Genovesi
Aug 2013 Professional |
2 votes
9779 views
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Rhubarb Custard PieMy mother always made Rhubarb Custard Pie with the first rhubarb picked. It's one of my earliest memories of a favorite treat, so I feel lucky to… |
Robyn Savoie
Sep 2013 Advanced |
2 votes
8772 views
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Skinny Fall Apple Cake With Caramel GlazeWhat a super yummy, easy to make, apple cake. It’s loaded with great fall flavors including tons of apple… |
Skinny Kitchen with Nancy Fox
Sep 2013 Professional |
2 votes
17387 views
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Sweet Potato Crumb CakeSweet potato make a great substitute for pumpkin. You can use either in this recipe. |
Robyn Savoie
Sep 2013 Advanced |
2 votes
11561 views
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Creamy Scalloped PotatoesThis recipe is nothing but old-fashioned goodness. These tender potatoes taste great with any main dish. I know a lot of people like serving mashed… |
Robyn Savoie
Sep 2013 Advanced |
2 votes
6023 views
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Dec 2013 Professional |
2 votes
5192 views
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Lemon Iced Molasses CookiesThese chewy, old-fashioned cookies make it well worth getting caught with your hand in the cookie jar. |
Robyn Savoie
Dec 2013 Advanced |
2 votes
7262 views
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Rhubarb-Ginger Upside-Down CakeRhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an… |
Robyn Savoie
Dec 2013 Advanced |
2 votes
7638 views
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Delicious Blueberry Lemon Crunch CakeA delicious and easy recipe made with fresh or frozen blueberries and cornmeal for an added crunchy texture.… |
Skinnysweetsdaily.com
Apr 2014 Advanced |
2 votes
9697 views
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Vermont Baked BeansThese are my favourite baked beans because they remain white when cooked and just sweet enough. I always double the recipe. Freezes well. |
Micheline
May 2014 Intermediate |
2 votes
8181 views
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