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Chili Con Queso (Chili Cheese Dip) Recipe

Name: Chili Con Queso (Chili Cheese Dip)
Ingredients: 1 c. American cheese; 1/2 c. Cheddar cheese; 1/4 c. cream or possibly evaporated lowfat milk; 1 med. fresh tomato, minced; 1 or possibly more fresh, frzn, or possibly canned green chiles, minced; 1/8 teaspoon garlic pwdr

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.18 view details

1 c. American cheese
1/2 c. Cheddar cheese
1/4 c. cream or possibly evaporated lowfat milk
1 med. fresh tomato, minced
1 or possibly more fresh, frzn, or possibly canned green chiles, minced
1/8 teaspoon garlic pwdr

Directions

1. Heat both cheeses together on low heat.2. After cheese melts, add in cream, stirring constantly.
3. Add in minced tomato, minced green chili and garlic pwdr. Stir to blend all flavors. Add in more cream if you like.
4. Serve warm in chafing dish with Tostados. Yields 1 3/4 cups.

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Amount Per Serving	%DV
Serving Size 124g
Recipe makes 4 servings
Calories 345
Calories from Fat 256	74%
Total Fat 28.69g	36%
Saturated Fat 18.06g	72%
Trans Fat 0.0g
Cholesterol 88mg	29%
Sodium 114mg	5%
Potassium 207mg	6%
Total Carbs 2.96g	1%
Dietary Fiber 0.3g	1%
Sugars 1.16g	1%
Protein 19.2g	31%

Chili Con Queso (Chili Cheese Dip) Recipe

Ingredients