Chicken With Honey And Curry Recipe

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0 votes | 854 views
Servings: 4

Ingredients

Cost per serving $1.37 view details

Directions

  1. 1. Wash the chicken, pat dry and then salt and pepper the bird inside and out. Stick the whole cloves into the onion and insert into the cavity.
  2. 2. Preheat oven to 375F. Roast the chicken for 45 min, and then baste the chicken with honey-curry mix every 10 minutes. for another 40-60 min, or possibly till done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 355g
Recipe makes 4 servings
Calories 743  
Calories from Fat 421 57%
Total Fat 46.73g 58%
Saturated Fat 13.35g 53%
Trans Fat 0.0g  
Cholesterol 231mg 77%
Sodium 219mg 9%
Potassium 657mg 19%
Total Carbs 20.68g 6%
Dietary Fiber 1.1g 4%
Sugars 18.34g 12%
Protein 57.91g 93%
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