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Home » Recipes » Chicken & Sun Dried Tomato Sandwiches

Chicken & Sun Dried Tomato Sandwiches Recipe

Name: Chicken & Sun Dried Tomato Sandwiches
Ingredients: 4 crusty French rolls (sm. baguettes) about 7 inches long, or possibly use 4 (7 inch lengths) of baguettes; 1/2 c. mayonnaise; 1/2 pound thinly sliced cooked chicken meat; 24 sun-dry tomatoes; 8 sm. hearts of Romaine lettuce or possibly Boston lettuce leaves

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $4.73 view details

4 crusty French rolls (sm. baguettes) about 7 inches long, or possibly use 4 (7 inch lengths) of baguettes
1/2 c. mayonnaise
1/2 pound thinly sliced cooked chicken meat
24 sun-dry tomatoes
8 sm. hearts of Romaine lettuce or possibly Boston lettuce leaves

Directions

1. Split the French rolls or possibly bread slices in half, sandwich fashion.
2. Spread the cut side of each piece of bread with equal amounts of mayonnaise. Divide the chicken slices into 4 equal-size portions. Cover half the mayonnaise-smeared bread slices with 1 portion of chicken slices neatly arranged. Cover each serving with 6 sun-dry tomatoes. Cover each with 2 lettuce leaves. Top with the remaining bread slices. Press to make the sandwiches more compact. Yield: 4 sandwiches.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 4 servings
Calories 321
Calories from Fat 261	81%
Total Fat 29.43g	37%
Saturated Fat 4.94g	20%
Trans Fat 0.0g
Cholesterol 29mg	10%
Sodium 424mg	18%
Potassium 515mg	15%
Total Carbs 7.03g	2%
Dietary Fiber 1.6g	5%
Sugars 4.7g	3%
Protein 9.01g	14%

Chicken & Sun Dried Tomato Sandwiches Recipe

Ingredients