Chicken Paprikash With Potato Dumplings Recipe

• 4 x Chicken Leg Quarters(Skin On)
• 4 x Skinless Breasts(24Oz)
• 4 Tbsp. Soft Margarine
• 2 c. Onion
• 1 c. Non-Fat Lowfat sour cream
• 2 x Tomatoes, Fresh, Concased Chicken Stock As Needed
• 1 Tbsp. Paprika (Hungarian Sweet Kulonleges Paprik Dash, Cayenne pepper
• 1/2 tsp Salt
• 3 c. Flour
• 12 ounce Red Potatoes, peeled and grated
• 1/2 c. Eggbeaters ((Or possibly))
• 2 x Lge Large eggs
• 1/2 tsp Salt

Directions