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Beer And Onion Burgers Recipe

Name: Beer And Onion Burgers
Ingredients: 8 ounce. grnd beef; 1/4 c. beer; 1 teaspoon seasoned salt; 2 kaiser rolls split; 2 tbsp. butter; 1 sm. onion, sliced, separated in rings; 1/4 c. beer; 1 tbsp. steak sauce; 1/4 teaspoon dry leaf basil; 1/4 teaspoon dry leaf thyme; Lettuce and tomato slices if you like

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.09 view details

8 ounce. grnd beef
1/4 c. beer
1 teaspoon seasoned salt
2 kaiser rolls split
2 tbsp. butter
1 sm. onion, sliced, separated in rings
1/4 c. beer
1 tbsp. steak sauce
1/4 teaspoon dry leaf basil
1/4 teaspoon dry leaf thyme
Lettuce and tomato slices if you like

Directions

In medium bowl, mix beef, 1/4 c. beer and seasoned salt. Shape into 2 patties. cook patties in medium skillet over medium heat about 15 min till done as desired, turning frequently. Place on bottom half of rolls.

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Amount Per Serving	%DV
Serving Size 258g
Recipe makes 2 servings
Calories 409
Calories from Fat 277	68%
Total Fat 30.99g	39%
Saturated Fat 15.05g	60%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 1431mg	60%
Potassium 449mg	13%
Total Carbs 7.46g	2%
Dietary Fiber 1.1g	4%
Sugars 2.76g	2%
Protein 20.86g	33%

Beer And Onion Burgers Recipe

Ingredients