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Bean Soup Recipe

Name: Bean Soup
Ingredients: 1 pound dry navy beans; 7 c. water; 1 ham bone; 2 c. diced ham; 1 sm. onion; 1/2 teaspoon salt; 1 bay leaf; Dash pepper

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.64 view details

1 pound dry navy beans
7 c. water
1 ham bone
2 c. diced ham
1 sm. onion
1/2 teaspoon salt
1 bay leaf
Dash pepper

Directions

Cook till beans are tender. Remove bay leaf and ham bone.

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Amount Per Serving	%DV
Serving Size 331g
Recipe makes 8 servings
Calories 274
Calories from Fat 40	15%
Total Fat 4.54g	6%
Saturated Fat 1.1g	4%
Trans Fat 0.0g
Cholesterol 42mg	14%
Sodium 873mg	36%
Potassium 847mg	24%
Total Carbs 35.97g	10%
Dietary Fiber 14.1g	47%
Sugars 2.53g	2%
Protein 23.1g	37%

Bean Soup Recipe

Ingredients