Home » Recipes » Baked Halibut Supreme
Print recipe Print Email recipe Email

Baked Halibut Supreme Recipe

by Global Cookbook
click to rate
0 votes | 1928 views
0 reviews | 0 comments
Servings: 1

Ingredients

Directions

  1. Mix wine and salt, marinate fish for 1 hour or possibly all day is best. Drain fish: dry with paper towels. Dip both sides of fish into bread crumbs; place in buttered baking dish. Mix mayonnaise, lowfat sour cream and onions and spread over halibut. Sprinkle with remaining crumbs and paprika. Bake at 500 degrees for 20 min or possibly till fish flakes with fork.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

open faced roast beef
steak marinade with liquid smoke
chicken cheese green bean casserole
christmas cornmeal cheddar
chinese crispy chicken legs recipe

Tasty Recipes

Baked Stuffed Yams With Chipped Beef
Peanut Butter and Jam Croissants
Southwestern Pasta Salad with Yogurt Salsa Dressing Recipe
Herbed Lemon Roasted Chicken
Whole Wheat Bread For Food Processor

Other Chefs

Georgia
Sally Goodman
Michelle Wysocki
thas
Lissa Twitty

Recipe Themes & Groups

waky desserts
Cooking's Good
Salad Bar
Light and Healthy Recipes
I Love Jello Salads!