Adult Pb And J Cookie Bars Recipe

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Servings: 12

Ingredients

Cost per serving $1.86 view details

Directions

  1. 1. Line 2 (8-in) square baking pans with foil, extending foil by 2 inches on opposite ends; coat with cooking spray.
  2. 2. Crust: Preheat oven to 325. Crush cookies into fine crumbs. Add in butter; pulse till proportionately moistened and crumbly. Divide in half; press onto bottom of prepared pans. Bake 10 min, till set. Let cold completely on wire rack. Spread 1/3 c. jam proportionately over each crust.
  3. 3. Increase oven temp to 350. Filling: In bowl, on hi speed, beat cream cheese, peanut butter and sugar till smooth. Beat in Large eggs, 1 at a time, then vanilla and flour till smooth. Divide in half; spread over jam. Bake 18 to 20 min, till top looks dry and set. Cold just till hot.
  4. 4. Make Glaze. Heat all glaze ingredients in microwave on high for 1 1/2 min; whisk till smooth. Spread half over each peanut butter mix layer. Let cold to room temp. Chill at least 4 hrs or possibly overnight. To cut, lift cookie squares out of pans. Cut each into 4 strips. Cut each strip into 4 bars. Halve bars diagonally. Store airtight container up to 2 weeks.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 189g
Recipe makes 12 servings
Calories 859  
Calories from Fat 468 54%
Total Fat 53.03g 66%
Saturated Fat 28.26g 113%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 418mg 17%
Potassium 488mg 14%
Total Carbs 84.78g 23%
Dietary Fiber 4.4g 15%
Sugars 61.2g 41%
Protein 13.53g 22%
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