Moroccan Cuisine Talk
Subject | By | Messages | Last Post |
---|---|---|---|
COOKWARE: The Tagine and The Couscousiere | Amos Miller |
1 reply
1 person |
March 5, 2011 16:40 |
Moroccan Tea | Amos Miller |
1 reply
1 person |
March 5, 2011 16:26 |
Basic needs for Moroccan cooking | Amos Miller |
1 reply
1 person |
March 5, 2011 16:23 |
Moroccan Cuisine Recipes (5 of 20) View all
Moroccan Hareera (Harira)I have read and respect the many recipes for this famous soup that have been posted on CookEatShare. However, I have not found a true recipe, as I… |
Amos Miller
Feb 2011 Professional |
2 votes
3972 views
|
|
Orange & Black Olive SaladA Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from… |
Amos Miller
Nov 2015 Professional |
2 votes
13156 views
|
|
Barbecued Lamb Moroccan StyleThis is a traditional northern african recipe called Mechouie. It's normally done with a whole lamb, but I BBQ a boneless leg of lamb butterflied |
John Spottiswood
Jun 2008 Advanced |
5 votes
16575 views
|
|
Tuna with Moroccan Spices and ChermoulaThis is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead… |
John Spottiswood
Aug 2010 Advanced |
5 votes
7492 views
|
|
Lamb Meatball and Fava Bean Tagine / MoroccoThis is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it… |
Amos Miller
Jun 2011 Professional |
5 votes
14604 views
|