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Laura,
Thanks for accepting the friend request. I have never cooked Moroccan and look forward to trying your recipes.
United States Chef
Laura Tabacca Profile
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Muffins are for people who don't have the 'nads to order cake for breakfast --Seth, Kitchen Confidential (the TV show)
SW Ohio, OH (United States)
Joined January 12, 2010
Advanced Cook
Featured Author
All star, Top Photographer, 1905 CookEatShare points
CookEatShare Points
Profile - 13
Recipes - 430
Photos - 851
Reviews - 0
Comments - 24
Invites - 0
Friends - 134
Groups - 453
Themes - 0
Total - 1905
My summer was crazy, my life is crazy, I'm perennially getting over a virus, but I'm still cooking and baking. Come check it out!
Comments
March 29, 2012
December 9, 2011Laura, I have been trying to access your "Butter Crunch Recipe 2 Ways" and it is not coming up. I have accessed it before and have made it a few times. It is one of the best recipes I have ever tried and I can say not one person who has tried it does not love it. Is there anyway you could e-mail it to me? If so please let me know and I will send you my e-mail. Thanks so much,1 reply
February 10, 2011Hi Laura, I am new to this CookEatShare website. I was looking up sponge cake and found your chocolate sponge cake - sounds great. I noticed you mentioned type of recipe that was to be made (for the month). How do I find which recipe is next, or is this request from your followers to you? Thank you - I think it might be a fun way to try new recipes. Katrina1 reply
January 31, 2011Great, Laura - Where will you be going and how long will you be there? You will find my recipes and tips 100% accurate. I had many wonderful moments in Morocco and traveled all over the country. I would be happy to give you any info you may want and if I can help, please just ask! - Amos- January 30, 2011Welcome to the Moroccan Cuisine group! I will continually add new recipes, building on the foundation I am laying down. I hope you will start by preserving some lemons (even 2-4 is enough for the home cook) and try your hand at the bread. I look forward to hearing from you, and if there is any special request, I'm more than glad to take it! Welcome - marhaba. Laura! - Amos1 reply
February 24, 2010Dear Laura!
Greetings from Shizuoka, Japan!
Thank you so much for kindly accepting my Friendship request!
Looking forward to sharing!
Cheers,
Robert-Gilles
