Search Results for 'White wine broth substitute'
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Chicken in White Wine Broth with Pan-Seared Rapini

Chicken in White Wine Broth with Pan-Seared Rapini

Broth To serve, place a chicken breast half on each of 4 plates and spoon white wine broth

Pamela Steed Hill
Jul 2013
Intermediate
1 vote
452 views
Mussels and Shrimp in White Wine Broth

Mussels and Shrimp in White Wine Broth

Mussels and Shrimp in White Wine Broth What to make on Easter Eve? It doesn't have

Pamela Schmidt
Apr 2010
Intermediate
1 vote
665 views
Steamed Mussels and Andouille in White Wine Broth

Steamed Mussels and Andouille in White Wine Broth

bowls and serve right away. Steamed Mussels and Andouille in White Wine Broth

Pamela Steed Hill
Dec 2015
Intermediate
1 vote
312 views
Chicken Potpie Soup

Chicken Potpie Soup

1/2 cup dry white wine (or substitute 1/2 cup of the chicken broth above), 1/2 teaspoon

Salad Foodie
Mar 2017
Professional
1 vote
3490 views
Wine Sauced Chicken

Wine Sauced Chicken

margarine, 3/4 cup white wine (may substitute with water), 1/4 cup chicken broth, 1/4 tsp

Margy Hewes Walstrum
Apr 2010
Intermediate
1 vote
2072 views
Mussels & Clams in a White Wine Tomato Broth

Mussels & Clams in a White Wine Tomato Broth

Mussels & Clams in a White Wine Tomato Broth Ingredients 4 dozen mussels, rinsed well

Angela LeMoine
Aug 2014
Intermediate
1 vote
660 views
Risotto ai funghi (Mushroom Risotto)

Risotto ai funghi (Mushroom Risotto)

1 medium onion, finely chopped White wine Broth, either meat or vegetable, preferably

Frank Fariello
Sep 2014
Advanced
1 vote
805 views
Gnocchi with artichokes

Gnocchi with artichokes

in oil, coarsely chopped, ½ cup white wine, ¾ cup vegetable broth from ½ a cube, 1 cup

Easy Cook - Laka kuharica
Feb 2016
Intermediate
1 vote
2491 views
Wine Spritzer

Wine Spritzer

sliced, Fresh mint sprigs, 750ml (3 cups) white wine, Ice cubes, to serve, 125ml (1/2

ShaleeDP
Sep 2015
Intermediate
1 vote
1314 views
Clams steamed in white wine and garlic

Clams steamed in white wine and garlic

i like extra garlic), 1 whole bottle of white wine (no need to break the bank.. a bottle

Cara Fernicola
Aug 2011
Advanced
1 vote
6968 views
Braised Fennel with White Wine

Braised Fennel with White Wine

oil, pepper flakes to taste, glass of white wine, salt & pepper, orange zest, optional

La Tavola Marche (farm, inn & cooking school)
Feb 2012
Intermediate
1 vote
3243 views
Creamy white asparagus soup

Creamy white asparagus soup

4 cups vegetable broth, from 1 cube, 1/3 cup sour cream, 150 ml dry white wine, 1/2 tsp

Easy Cook - Laka kuharica
May 2018
Intermediate
1 vote
2079 views
Stewed Pork In Tomato Sauce & White Wine

Stewed Pork In Tomato Sauce & White Wine

more if necesarry, 1/2 cup of white wine (+ a little bit more), 3 cloves of garlic

Dexie Jane Wharton
Aug 2011
Intermediate
1 vote
4576 views
BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

Clams & Mussels In Truffle Oil & White Wine, main ingredient: Shellfish, ingredients: 1 kg

Blackswan
Jun 2011
Advanced
1 vote
9475 views
Pork tenderloin with bread, spinach and white bean dumplings

Pork tenderloin with bread, spinach and white bean dumplings

olive oil (1 + 2), , Marinade:, 150 ml white wine, 4 cloves garlic, thinly sliced, 1 bay

Easy Cook - Laka kuharica
Oct 2017
Intermediate
1 vote
2551 views
Roasted Chicken with Peach Wine Sauce

Roasted Chicken with Peach Wine Sauce

drained reserving the juice, 1/2 Cup Dry White Wine, 1 Tsp. Cornstarch, 1/4 Cup Water

Kyle Dalakas
Feb 2017
Advanced
1 vote
3540 views
Lobster Bisque with White Wine and Cognac

Lobster Bisque with White Wine and Cognac

1-/1/2 cups dry white wine, 2 tbs sea saltmilk, 5 cups lobster shell broth see step 2, 1

charlene sherman
Sep 2011
Professional
1 vote
4568 views
Scorpionfish with chickpeas and wine polenta

Scorpionfish with chickpeas and wine polenta

cup instant polenta, 1/2 cup white wine, Chives, chopped, cuisine: Croatian, course: Main

Easy Cook - Laka kuharica
Mar 2012
Intermediate
1 vote
1980 views
Wine-marinated Scallops and its Red and White Wine Jelly

Wine-marinated Scallops and its Red and White Wine Jelly

450 ml, White wine (Loire or Vouvray, or a slightly sweet white wine): 200 ml, Gelatin

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
1744 views
White Wine Cookies (or Ciambelline al Vino) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

White Wine Cookies (or Ciambelline al Vino) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

1 cup sunflower oil, , 1 cup dry white wine, , 1 tsp pure vanilla extract, , 3 tsps

maria liberati
Feb 2011
Professional
2 votes
1223 views