Search Results for 'Cooking clams seafood'
showing 1 - 20 of 1000

Baked Fish with Clam Sauce cup kalamansi juice 1/2 cup clam broth (from the cooked clams) 4 Tbsp. butter, softened 1	Manny Montala Sep 2014 Advanced	1 vote 1468 views
Clam Hash Cakes lemon or calamansi juice How to cook Clam Hash Cakes: Steam clams with 1 cup water in a	Manny Montala Sep 2014 Advanced	1 vote 845 views
Prima Taste Seafood Delight With Singapore Chilli Crab Sauce Seafood Delight With Prawns, 12 Clams, 4 Mussels, 1 tbsp Oil, cook method: Stir	Blackswan Sep 2015 Advanced	1 vote 4326 views

Spaghetti with Baby Clams & Linguica flakes, 12 oz cooked baby clam meat, 3/4 cup dry white wine, 1 cup clam juice, 2 tsp	Bob Vincent Jan 2015 Intermediate	2 votes 1 review 1 comment 6747 views
Seafood Paella 500ml) chicken or seafood stock, 12 (about, scrubbed, debearded, 1kg clams, 1 cup (150g	ShaleeDP May 2013 Intermediate	1 vote 2756 views
Baked Stuffed Clams cook method: Bake, cuisine: American, course: Appetizers & snacks, type of dish: Seafood	B Innes Feb 2015 Professional	1 vote 3670 views
One Dish Seafood Stew Seafood Stew, main ingredient: 8 ounce jars of clam juice, 1 cup divided, cook method	Adam Janowski Apr 2011 Intermediate	1 vote 3733 views
Slow Cooker Chunky Vegetable Clam Chowder 13 Oz. Canned Clams, Minced, 2 Cups Flakes, cook method: Slow cook, cuisine: American	Robyn Savoie Sep 2013 Advanced	1 vote 5476 views
Easy Manhattan Clam Chowder minced clams, broth reserved, 1 bottle calm juice, salt & pepper to taste, cook method	B Innes Jun 2015 Professional	1 vote 3109 views
Cuttlefish & Clam Fra Diavolo ea Manila clams, 6 1/2 oz canned clams, chopped, (cooked al dente), cook method: Slow cook	Bob Vincent Dec 2013 Intermediate	1 vote 1 comment 12721 views
Chinese Seafood Noodles Seafood Noodles, main ingredient: Onions, , 1 oz clam, cook method: Cooker, cuisine	Weining Wang Aug 2016 Professional	1 vote 4653 views
Chilli Honey Clams (Lala) Clams (Lala), main ingredient: Shellfish, ingredients: 900g clamneeded), cook method: Stir	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 8452 views
Linguine with White Clam Sauce small cans chopped clams (6.5oz.) juice reserved, ground black pepper, cook method: Boil	B Innes Mar 2016 Professional	1 vote 1 comment 4115 views
Easy New England Clam Chowder cook method: Stew, cuisine: American, course: Soups, stews & chilis, type of dish: Seafood	Kyle Dalakas Oct 2018 Advanced	1 vote 1879 views
Spaghetti Vongole (Pasta with Clams) Clams), main ingredient: Pasta, ingredients: 1 kg small clams chillies, cook method: Stir	ShaleeDP Jan 2013 Intermediate	1 vote 2335 views
Clam and Olive Dip 6.5 Oz. Can Clams, Drained, 16Tsp. Ground Red Pepper (Cayenne), cook method: None/Raw	Robyn Savoie Oct 2013 Advanced	1 vote 3976 views
Pan Seared Clams with white beans and chorizo 1 small bottle clam juice, S & P to taste, 1 loaf artisan bread, cook method: Saute	Chef Paul McGovern Sep 2016 Professional	1 vote 2317 views
Spaghetti with Mushroom Herb Clam Sauce 20 Oz Canned Clams, Drained (See Tip), 6 Cups Hot Cooked Spaghetti, cook method: Braise	Robyn Savoie Oct 2013 Advanced	1 vote 2923 views
Clams with Ginger Soup cook method: Boil, cuisine: Filipino, course: Appetizers & snacks, type of dish: Seafood	ShaleeDP Feb 2013 Intermediate	1 vote 1758 views
Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley 2 lbs (900 g) fresh clams, , • 1/4 cup (60 mL) to taste, cook method: Saute, cuisine	Enda Love Jul 2016 Intermediate	1 vote 1425 views