Search Results for 'Apricot sauce wine'
showing 1 - 17 of 1000
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Asian Ginger Apricot Sauce/GlazeApricot Sauce/Glaze, main ingredient: Fruits, ingredients: 1 cup apricot |
Bob Vincent
Jun 2013 Intermediate |
1 vote
9238 views
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Venison or Elk and Apricot Mustard Saucebutter, , FOR THE APRICOT SAUCE:, 1/2 C grainy brown mustard, 1/3 C good apricot jam, 1/4 |
Amos Miller
Feb 2011 Professional |
3 votes
16237 views
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Homemade Pizza with Sweet and Spicy SauceSauce, ingredients: apricots – chopped, , 28 oz. can of crushed tomatoes, , ¼ cup red wine |
Catherine Pappas
Sep 2013 Intermediate |
1 vote
3979 views
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Chicken with Peach Apricot SauceChicken with Peach Apricot Sauce, ingredients: 1 lb. boneless, skinless chicken breasts |
Schnoodle Soup
Nov 2011 Intermediate |
2 votes
1528 views
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Mint and Apricot sauceMint and Apricot sauce, ingredients: 200ML SMOOTH APRICOT JAM, 100GMS WHITE SUGAR, 250ML |
Peter Brown
Mar 2011 Intermediate |
1 vote
1210 views
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Cherries in Apricot Saucethan the ingredient list conveys. Cherries in Apricot Sauce (The Book of Whole Meals by |
Rocquie
Jul 2013 Advanced |
1 vote
262 views
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I Didn't Know That - Worcestershire Sauceabout 2 lbs.) Mix tomato sauce, wine, Worcestershire sauce, onion, garlic, brown sugar |
Martha A. Cheves
Sep 2014 Advanced |
1 vote
571 views
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Pan-Seared Chicken and Spring Onions in Apricot Sauceand sauce and serve right away. Pan-Seared Chicken and Spring Onions in Apricot Sauce |
Pamela Steed Hill
May 2015 Intermediate |
1 vote
506 views
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Chinese Duck SauceApricots, Roughly Chopped, 1 Cup Apple Juice, 1/4 Cup Rice Wine |
Robyn Savoie
Jul 2013 Advanced |
1 vote
9518 views
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Colombo® Marsala and Apricot Glazed Meatball Subwine, 1 cup (8 ounces) beef broth, 1/2 cup (4 ounces) apricot |
TheRecipeHunter
Dec 2013 Intermediate |
1 vote
3570 views
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Braised Pork Belly with Red Glutinous Wine Lees (紅糟,Ang Zhao)2 tbsp red wine lees, 2 whole garlic1 cinnamon stick, salt, soy sauce, sugar, pepper, , 2 |
simply beautiful and healthy living
May 2013 Intermediate |
1 vote
9342 views
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Baby Abalone with Bok Choy + Vegetable Flowers Tips!tsp Oyster Sauce, 1 tbsp Chinese Cooking Wine / Shaoxing Hua Tiao Wine, 1 tbsp Cornstarch |
Blackswan
Jan 2017 Advanced |
1 vote
5603 views
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Blue Marlin with Teriyaki sauce6 tablespoons Soy sauce, 1/4 cup Mirin (sweet rice wine), cuisine: Filipino, course |
ShaleeDP
Jul 2014 Intermediate |
1 vote
8158 views
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Lamb shanks roasted in port and red winemill Red wine vinegar, 45 ml brown sugar, 15 ml lemon juice, 15 ml Worcestershire sauce, 1 |
Peter Brown
Jul 2013 Intermediate |
1 vote
3561 views
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Mussels in Tomato and Herb Sauceingredients: Tomato & Herb Sauce:, 1/2 Cup Cup Dry White Wine, , Garnish:, 1 Tbsp. Fresh |
Robyn Savoie
Oct 2013 Advanced |
1 vote
5380 views
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Mango Chipotle Sauce/Glaze3/4 cup dry white wine, 6 oz dried mangochipotle peppers in adobo sauce, pureed (or to |
Bob Vincent
Aug 2013 Intermediate |
3 votes
6243 views
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Sunday Sugo Rosso (Red Sauce)stock, 1 cup red wine (I used a Rosso Super Tuscan blend), 8 oz tomato sauce, 2 Tbs olive |
Bob Vincent
Jun 2013 Intermediate |
1 vote
7894 views
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