Sweet And Sour Pork Tenderloin Recipe

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0 votes | 687 views
Servings: 6

Ingredients

Cost per serving $1.85 view details

Directions

  1. Combine marinade and pour over pork. Marinate overnight in the refrigerator. Remove from the marinade and grill over medium-warm coals till done (about 20 - 25 min depending on size of tenderloin).
  2. Note: Slimmers -: Use low sodium soy sauce to cut out some salt.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 182g
Recipe makes 6 servings
Calories 216  
Calories from Fat 29 13%
Total Fat 3.28g 4%
Saturated Fat 1.03g 4%
Trans Fat 0.03g  
Cholesterol 93mg 31%
Sodium 684mg 28%
Potassium 642mg 18%
Total Carbs 12.5g 3%
Dietary Fiber 0.3g 1%
Sugars 10.52g 7%
Protein 31.01g 50%
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