Vegetarian recipes

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Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Know What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati…

A2Z Healthy Vegetarian Cuisine
Oct 2011
Intermediate
1 vote
48453 views
Eggplant Donburi

Eggplant Donburi

As a Japanese american, I have a soft spot for donburi (Japanese term for just about anything served over rice). Our kids love it too. We mix up a…

Nancy Miyasaki
Oct 2011
Intermediate
4 votes
4562 views
Asparagus Almandine

Asparagus Almandine

From the description of this recipe reads: "Something magical happens when asparagus meets almonds and lemon. Crispy nuts, tart citrus and ...…

Salad Foodie
Oct 2011
Professional
1 vote
5113 views
Deep Green Lentil Soup with Caramelized Onions

Deep Green Lentil Soup with Caramelized Onions

This rich collection of greens, lentils, cumin and coriander makes a. hearty Fall or Winter soup with layers of…

John Spottiswood
Oct 2011
Advanced
2 votes
2195 views
Roasted Squash with Onion, Oregano & Mint

Roasted Squash with Onion, Oregano & Mint

A new spin on squash: oregano & mint instead of cinnamon & nutmeg. This is one of my favorite Mario Batali…

La Tavola Marche (farm, inn & cooking school)
Oct 2011
Intermediate
1 vote
2098 views
THAI CAULIFLOWER-CARROT SALAD

THAI CAULIFLOWER-CARROT SALAD

Refrigerate the dressing overnight before mixing with vegetables. Serve when mixed.

Linda Gee
Oct 2011
Intermediate
1 vote
1178 views
Paneer and Mix-Vege Curry

Paneer and Mix-Vege Curry

I have been a vegetarian for this last two weeks and wanted to cook something healthy and wholesome. I wanted it to be a simple one-pot vegetable…

Padma Priya Manikam
Oct 2011
Intermediate
1 vote
1295 views
Butternut Squash and Apple Soup

Butternut Squash and Apple Soup

A perfect Fall soup, full of goodness.

Mary Callan
Oct 2011
Intermediate
4 votes
5189 views
Chile Rellenos Soufflé

Chile Rellenos Soufflé

If you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my…

Salad Foodie
Oct 2011
Professional
4 votes
19798 views
Pumpkin crème-soup with shrimp, cream cheese and basil.

Pumpkin crème-soup with shrimp, cream cheese and basil.

It’s autumn and it means that it’s time for a great pumpkin soup with shrimp that I just LOVE cooking. It…

Helenscooking
Sep 2011
Intermediate
1 vote
1743 views
Quinoa with Fresh Corn and Mint

Quinoa with Fresh Corn and Mint

This is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also…

John Spottiswood
Sep 2011
Advanced
2 votes
1830 views
Black Bean and Tomato Quinoa

Black Bean and Tomato Quinoa

This is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it…

Nancy Miyasaki
Sep 2011
Intermediate
5 votes
4473 views
Green Zebra Peachy Salsa w/ Lemon basil

Green Zebra Peachy Salsa w/ Lemon basil

Made with the Green zebra breed of tomatoes,home-grown peaches, and lemon basil. This is a unique organic…

FromScratch Sarah
Sep 2011
Advanced
1 vote
1504 views
Midwestern Garden Salsa

Midwestern Garden Salsa

This is a more mild salsa that most farmers enjoy eating!

FromScratch Sarah
Sep 2011
Advanced
1 vote
2360 views
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Sep 2011
Professional
13 votes
16536 views