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Quick Baked Donut Balls Recipe

Name: Quick Baked Donut Balls
Ingredients: 1/3 c. oil; 1 egg; 1/2 teaspoon salt; 1 1/2 teaspoon baking pwdr; 1/2 c. sugar; 1 1/2 c. flour; 1/4 teaspoon nutmeg; 1/2 c. lowfat milk

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.19 view details

1/3 c. oil
1 egg
1/2 teaspoon salt
1 1/2 teaspoon baking pwdr
1/2 c. sugar
1 1/2 c. flour
1/4 teaspoon nutmeg
1/2 c. lowfat milk

Directions

Mix together till smooth. Line 12 muffin tins with paper baking cup. Fill only 1/2 full. Bake 15 min at 350 degrees. Remove from papers immediately. Roll in melted butter; then roll in mix of 1/2 cup sugar and 1 tsp cinnamon. Best served warm. Be sure to check donuts with toothpick to make sure centers are done.

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Amount Per Serving	%DV
Serving Size 89g
Recipe makes 6 servings
Calories 306
Calories from Fat 120	39%
Total Fat 13.53g	17%
Saturated Fat 1.48g	6%
Trans Fat 0.31g
Cholesterol 32mg	11%
Sodium 528mg	22%
Potassium 74mg	2%
Total Carbs 41.58g	11%
Dietary Fiber 0.8g	3%
Sugars 17.85g	12%
Protein 4.84g	8%

Quick Baked Donut Balls Recipe

Ingredients