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St. Patrick's Day Dinner Party (by Nancy Miyasaki)

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We had an early St. Patrick's Day party this year. We scoured the best looking recipes from throughout the web and various cookbooks. The ones we came up with were winners! The recipes and the reviews of our guests are shared below. Enjoy!


Main dish

We served two main dishes, one seafood and one meat, as is the liking of most good Irish folk. Both were traditional and excellent, and they complemented each other.

Side dishes

Champ is a nice Irish potato side dish. The green onions in it really complemented the Salmon & Leeks, and went well with the Stew too.


We had two wonderful desserts, a traditional Irish Apple Cake and a decadent chocolate stout cake. We served both with Irish Whiskey Whipped Cream. A perfect way to cap off the night!

Helpful Tips

  1. Just Browse cuisine = Irish, Holiday = St. Patrick's Day, or just search on Corned Beef and Cabbage to find all the recipes you desire!
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  • Nancy Miyasaki
    March 16, 2009
    This was a super fun party. Try at least some of these recipes, and make sure you have plenty of Guinness and Harp to go around!
    • John Spottiswood
      March 13, 2010
      Great collection Nancy. Thanks for posting!
      I've cooked/tasted recipes from this theme!


      • marilyn
        March 13, 2014
        You can'r beat a good corned beef/cabbage meal anytime no matter what the season or the reason...

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