Search Results for 'Steak fajita stir fry'
showing 901 - 920 of 1000

Buck's Sawmill Eggs or substitute with A1 steak sauce), 2 tsps., cook method: Fry, cuisine: American, course	Vanessa Aug 2018 Intermediate	1 vote 1187 views
Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa 2 tablespoons sesame seeds, cook method: Stir fry, cuisine: American, special category	Brenda Walker Feb 2010 Intermediate	1 vote 3097 views
Five Spice Pork Lo Mein green onions, cuisine: Asian, course: Main dish, type of dish: Stir fry	Erin S Jun 2011 Intermediate	2 votes 1675 views

Asian Sausage & Noodles sauce, 4 T low fat peanut butter, cook method: Stir fry, cuisine: Asian, course: Main dish	Gretchen Wasniewski May 2013 Intermediate	1 vote 1971 views
Cumi Masak Saus Tiram cm, cook method: Stir fry, cuisine: Indonesian, course: Main dish, type of dish: Stir fry	jrusdin Jul 2012 Intermediate	1 vote 1751 views
Cut Okra with Sauteed Baby Pear Tomatoes (Tamatar Vali Cutti Hui Bhindi) soft stems included, cook method: Stir fry, cuisine: Indian, special category: Vegetarian	Sheryl Sep 2008 Intermediate	2 votes 1 review 1 comment 4531 views
Pad Thai Healthy Style minutes in warm water, cook method: Stir fry, cuisine: Taiwanese, course: Main dish, type	brady evans Feb 2010 Intermediate	1 vote 1836 views
The Sante Payback, the Dog Park Dinner Part 2! Plus A New Cabbage Recipe salt and pepper to taste, cook method: Stir fry, cuisine: Gujarati, course: Salad, type of	kathy gori Mar 2010 Advanced	1 vote 2390 views
Fried Noodles With Shrimps & Chicken 2 gr, 17 Corn Flour 1tsb, cook method: Stir fry, cuisine: Asian, special category: Kosher	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 1777 views
Chicken & Cashew in Soy a pinch of sugar to taste, cook method: Stir fry, cuisine: Chinese, course: Side dishes	Padma Priya Manikam Nov 2010 Intermediate	1 vote 2040 views
Wild Fern Shoots In Spicy Coconut Gravy shrimps, soaked (optional), cook method: Stir fry, cuisine: Malaysian, course: Side dishes	kristy Jan 2011 Intermediate	1 vote 1513 views
Korean Pickled Vegetables with Garlic 400g,, , salt 250g., cook method: Stir fry, cuisine: Chinese, course: Appetizers & snacks	hcgarlic Apr 2011 Beginner	1 vote 3278 views
Spinach and Zucchini Saute. oil, parmesan cheese, cook method: Stir fry, cuisine: Canadian, special category: Gluten	Natasha Pagnotta Oct 2011 Advanced	1 vote 2130 views
Chicken or Pork Egg Rolls wraps, Oil for frying, cook method: Stir fry, cuisine: Asian, course: Appetizers & snacks	Shelli Jan 2012 Advanced	1 vote 1657 views
Vegetable Achar/Pickle salt to taste, cook method: Stir fry, cuisine: Malaysian, special category: Vegetarian	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2699 views
Spicy Chickpea & Long Beans oil, , Salt for taste, cook method: Stir fry, cuisine: Indian, course: Side dishes, type	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2374 views
Vegetable Manchurian with Fried Rice per taste, Oil for cooking, cook method: Stir fry, cuisine: Chinese, special category: Egg	Hina Gujral Feb 2015 Advanced	1 vote 1958 views
French Toast slices of white bread, cook method: Stir fry, cuisine: American, special category: Dairy	Charles Rock Jul 2015 Intermediate	1 vote 1512 views
Spicy Chicken with mushrooms, youngcorn &peas with Hoisin sauce broth, 1 tsp Olive oil, cook method: Stir fry, cuisine: Filipino, course: Main dish, type	ShaleeDP Mar 2016 Intermediate	1 vote 2057 views
Spicy String Beans with Coco Milk and pepper to taste, cook method: Stir fry, cuisine: Filipino, course: Side dishes, type	ShaleeDP Jul 2015 Intermediate	1 vote 1246 views