Valentine's day recipes

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Banana Nut Muffins Delicious for breakfast or as an afternoon snack!	erin de martini Jun 2008 Beginner	3 votes 1 review 12714 views
Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati This is the classic Italian pound…	maria liberati Jan 2010 Professional	5 votes 2 comments 15107 views
Jamaican "Beef" Patties Coming from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef…	Kiki Thompson May 2010 Advanced	2 votes 9588 views

Award Winning Baby Back Ribs Recipe Source: http://www.recipekitchen.net/recipe/baby-back-ribs Baby Back Ribs Recipe - If You Don't Have A Grill Or Smoker, This Is A Great…	1st Place Recipes Aug 2011 Intermediate	2 votes 1 comment 14036 views
Sea Bass with Roasted Tomato and Pepper Herb Sauce This is my party dish, but like almost everything I cook, it's dead easy. What's more you can prepare this in…	Mary Callan Sep 2011 Intermediate	2 votes 3465 views
Dazzling, Skinny Chocolate Cherry Bundt Cake Deep dark chocolate batter embraces chunks of ruby-colored cherries in this elegant cake. The light crimson…	Skinny Kitchen with Nancy Fox Feb 2012 Professional	2 votes 1 review 1 comment 4191 views
Pâté with Bacon & Onion A "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your…	Amos Miller Jun 2012 Professional	3 votes 2 reviews 4 comments 7727 views
BEST EVER PEANUT BRITTLE I never knew how good peanut brittle was until I made this and I also never knew how easy it was. You just need to make sure you have a candy…	Claudia lamascolo Jan 2014 Professional	4 votes 2 reviews 1 comment 9190 views
Angel Hair Pasta with Shrimp and Olive oil One of my favorites and easy to make pasta dish.	ShaleeDP Nov 2014 Intermediate	2 votes 7464 views
Ganache Chocolate Nutella Use this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -…	Amos Miller Apr 2016 Professional	2 votes 1 review 1 comment 6252 views
Vino Cotto (Vincotto) Sirloin Tips Sirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning…	Deena Montillo Jan 2011 Intermediate	1 vote 2 comments 6510 views
Red Velvet Cake with Butter Creme Frosting This recipe is from an old newspaper clipping. It is said to be from the The Akron (PA) Restaurant (now out of…	Jann from PA Feb 2011 Intermediate	1 vote 2 comments 11009 views
Braised Bone-In Veal Breast with Tomatoes & Potatoes Literally a one pot dinner - thinly sliced roasted veal breast with layers of tomatoes & potatoes makes for a…	La Tavola Marche (farm, inn & cooking school) Nov 2011 Intermediate	1 vote 4482 views
Pizzelle, Anise Flavor The word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of…	J. Gino Genovesi Nov 2013 Professional	1 vote 5117 views
Chocolate Angel Pie Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.	Robyn Savoie Feb 2014 Advanced	1 vote 5250 views