click to rate
0 votes | 608 views
Servings: 6

Ingredients

Cost per serving $0.83 view details

Directions

  1. Scrub potatoes, pierce twice with fork. Microwave at high for 12 min. Mix remaining ingredients except the butter. Cold potatoes. Don't peel. Slice thinly. Arrange slices in flat glass dish. Brush with melted butter. Sprinkle other ingredients over and microwave on high for 2 min.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 253g
Recipe makes 6 servings
Calories 332  
Calories from Fat 152 46%
Total Fat 17.34g 22%
Saturated Fat 10.88g 44%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 292mg 12%
Potassium 1005mg 29%
Total Carbs 34.47g 9%
Dietary Fiber 3.7g 12%
Sugars 2.35g 2%
Protein 11.18g 18%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment