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Japanese Cooking Talk

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Ruby red shell fish sauce SushiMonk SushiMonk No replies yet December 10, 2010 00:44

Japanese Cooking Recipes (5 of 106) View all

Chicken Miso Soup

Chicken Miso Soup

This recipe is adapted from one that was in the latest release of Cuisine At Home. I have added several more ingredients to make the soup a hearty…

Bob Vincent
Jan 2012
Intermediate
2 votes
1958 views
Assorted Tempura and Kakiage

Assorted Tempura and Kakiage

Tempura is a popular Japanese food in the States as well-known as sushi. It is not too difficult to make.

Yu
Jun 2012
Intermediate
1 vote
1931 views
Delicious Stir-fry Pork with Japanese Takana ( 豚高菜炒め )

Delicious Stir-fry Pork with Japanese Takana ( 豚高菜炒め )

Spotted some White Bunashimeji Mushrooms at the supermarket and thought they might go well with my Stir-fry…

Blackswan
Sep 2015
Advanced
1 vote
1260 views
Prawns Roast

Prawns Roast

This is sure to ignite your taste buds. Adapted from the Chemmeen Roast recipe provided by Marias Menu, this helped me take my husband back to his…

Varsha Premdas
Mar 2013
Intermediate
1 vote
1181 views
Broiled Salmon with Miso Glaze

Broiled Salmon with Miso Glaze

This is adapted from a recipe that appered in Bon Appetit magazine in 1999. It comes from Buddakan restuarant in Philadelphia. The original recipe…

Bob Vincent
Mar 2012
Intermediate
1 vote
2145 views