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Fish recipes
All recipes » Fish
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Baked Lemon White Fish FilletsPerfect meal for a Friday evening! Serve with French Fries and Cole Slaw. |
"Cheffie Cooks"
Apr 2017 Advanced |
1 vote
2557 views
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samaka harasamaka hara |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
2 votes
9845 views
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Maple-Glazed Salmon Fillet with Oven-Roasted Sweet Potatoes
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Michele Grason
Mar 2008 Intermediate |
3 votes
10213 views
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Tuna with Moroccan Spices and ChermoulaThis is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead… |
John Spottiswood
Aug 2010 Advanced |
5 votes
7492 views
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Tangy Asian Grilled SalmonThis is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki… |
John Spottiswood
Jan 2011 Advanced |
6 votes
6387 views
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Lemon Paprika TilapiaThis is a delicious version of Tilapia that we adapted from a Bon Appetit recipe. We served it with the quinoa recipe linked below. It was a great… |
John Spottiswood
Sep 2011 Advanced |
2 votes
8236 views
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Seared Ahi Tuna with Miso Noodles
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Deborrah Justice
Jul 2012 Advanced |
1 vote
7705 views
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Daing na Bangus (Vinegar Marinade for Fish)Daing na bangus is an authentic Filipino dish where fish is marinated in fermented vinegar, garlic and… |
Rizza
May 2013 Beginner |
1 vote
5541 views
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Halibut MarinadeThis is inspired by William Tse of Vancouver's Goldfish Pacific Kitchen restaurant. I copied and pasted most of the recipe from the bcliving… |
K. Garner
Jul 2013 Intermediate |
1 vote
3344 views
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Anago (Sea Eel)Anago (Sea Eel) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3164 views
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Bugeo Guk (Dried Pollack Soup)We had ourselves a light and healthy bugeo guk (dried pollack soup) with our meal tonight. We have been holding off on this dish simply because it's… |
jason kim
Apr 2012 Advanced |
1 vote
2825 views
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White fish fillets in parsley sauceWhite fish fillets in a succulent, easy to make parsley sauce. |
Easy Cook - Laka kuharica
Feb 2013 Intermediate |
1 vote
6118 views
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Recipe of the Week - Grilled Steelhead TroutWe have switched over to Steelhead Trout from the country’s obsession with all things salmon. The trout is… |
Dennis Kraus
Mar 2014 Advanced |
1 vote
3417 views
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Parmigiano Crusted HalibutThis recipe is taken from Chef John Howie's cookbook, Passion & Palate: Recipes for a Generous Table. Passion & Palate is a collection of… |
John Howie
Apr 2014 Professional |
1 vote
5108 views
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Best Ever Tuna SaladThe Best Ever Tuna Salad is tangy, creamy and delicious with a totally surprising ingredient! |
Culinary Envy
Mar 2017 Advanced |
1 vote
3932 views
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