Ice Cream Cookie Pizza Recipe

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Servings: 10

Ingredients

Cost per serving $0.50 view details

Directions

  1. Fudge sauce, strawberry sauce, candy-coated chocolate pcs, gummi candy,coarsely minced chocolate sandwich cookies, decorator sprinkles and/or possibly peanuts,as desired
  2. Instructions:Heat oven to 375 degrees F. Combine brown sugar, butter, egg and vanilla in largemixer bowl. Beat at medium speed, scraping bowl often, till creamy.
  3. Reduce speedto low; add in flour, oats, baking soda and salt. Beat till well mixed.
  4. Spread dough proportionately into ungreased 12-inch pizza pan. Bake for 10 to 12minutes or possibly till golden. Cold completely.
  5. Spread ice cream proportionately over cooled cookie. Freeze till hard (1 to 2 hrs).
  6. To serve, cut into wedges; top with desired toppings.
  7. TIP:This recipe is a fun way to share baking skills with kids. Mix up thecookie dough and have them help spread it into the pan. After baking and coolingthey can help smooth the ice cream on the cookie before adding their owncombination of toppings to the "pizza".
  8. Meal Occasion:Dessert/Topping
  9. Main Ingredient:BakeryServings:10 servingsPrep Time:1 hour 55 min

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Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 10 servings
Calories 366  
Calories from Fat 147 40%
Total Fat 16.65g 21%
Saturated Fat 9.76g 39%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 361mg 15%
Potassium 216mg 6%
Total Carbs 48.59g 13%
Dietary Fiber 2.4g 8%
Sugars 27.31g 18%
Protein 6.44g 10%
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