Homemade Pizza Pockets Recipe

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0 votes | 1120 views
Servings: 4

Ingredients

Cost per serving $1.44 view details

Directions

  1. Grease pan and dough. Cover with plastic and set in refrigerator overnight. Take out the next morning and let rise about 2 hrs. Roll out on floured surface like pizza crust. Add in all ingredients just like a pizza and roll up. Bake till golden. Cut into slices.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 4 servings
Calories 340  
Calories from Fat 222 65%
Total Fat 25.03g 31%
Saturated Fat 14.13g 57%
Trans Fat 0.12g  
Cholesterol 75mg 25%
Sodium 760mg 32%
Potassium 236mg 7%
Total Carbs 6.85g 2%
Dietary Fiber 1.6g 5%
Sugars 2.97g 2%
Protein 22.4g 36%
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